View this post on Instagram Previously pictured ground seitan mixed w/ Sambal chili paste, ginger, & garlic. Served with sesame ramen noodles & quick pickled shaved daikon & red onion. #vegan #whatveganseat #veganfoodshare A post shared by Don (@thatvegandude) on Jan 6, 2016 at 10:41am PST
Previously pictured ground seitan mixed w/ Sambal chili paste, ginger, & garlic. Served with sesame ramen noodles & quick pickled shaved daikon & red onion. #vegan #whatveganseat #veganfoodshare
A post shared by Don (@thatvegandude) on Jan 6, 2016 at 10:41am PST
Cultured, two week aged shreddable & meltable cashew mozzarella. Sup @fancyposten. #vegan #vegancheese #mozzarella #agedmozzarella A photo posted by Don (@thatvegandude) on Mar 7, 2016 at 2:16pm PST
Cultured, two week aged shreddable & meltable cashew mozzarella. Sup @fancyposten. #vegan #vegancheese #mozzarella #agedmozzarella
A photo posted by Don (@thatvegandude) on Mar 7, 2016 at 2:16pm PST
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