Yesterday on the Twitters @AJShannon posted her recipe in The Betty Crocker Project for a Whole Wheat Cheesy Focaccia Bread. As part of Lent I’m striving to let go of processed foods and learn to make my own. One of the major things is bread so I jumped at the opportunity to make this focaccia. [...]
January 14, 2010 – 1:04 pm
First of all let’s start with the salads. The only place that competes with Damgoode in this arena, I’m going to exclude zaza’s from this entire argument b/c it serves a different purpose, is Vino’s. The only reason Vino’s doesn’t win is because their tomatoes taste like metal. Weird? Yeh it is. Know who has [...]